Webinar: Food Industry Businesses determine the research priorities that will be funded by the NSRF 2021-2027

Webinar, December 16, 2020

Does the food industry have an active role to play in setting the research priorities for the new programming period? What are the benefits to companies from participating in this process? Can developing collaborative projects lead to new business opportunities?

Participation in the event: “Connecting innovative water reuse technologies with the Food Industry”

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The Benaki Phytopathological Institute in collaboration with the National Center of Research “Demokritos” organized a conference entitled “Connecting innovative water reuse technologies with the Food Industry” in the framework of the Life PureAgroH2O project.

Participation in the event: "Research & Innovation: Pillars of Development of the Greek Food Industry"

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On December 5, 2019, the conference "Research & Innovation: Pillars of Development of the Greek Food Industry" was held in Aigli Zappeion, co-organized by the Federation of Hellenic Food Industries (ΣΕΒΤ)  and the Greek Technology Platform "Food for Life".